Pre-Order Now For Fall Shipping Garlic
Welcome to Mountain Valley Garlic, proudly run by The Winniford Family!
Nestled in the breathtaking mountain valleys of Northeast Washington, just outside Colville, our farm has been a labor of love since 2010. With a deep passion for organic agriculture, we’ve been growing organic seed garlic since 2013, and we've been Certified Organic by the WSDA since 2015. We grew on a foundation of serving large retailers before branching out in 2020 to connect directly with customers like you. Nothing brings us more joy than hearing your garlic-growing success stories and helping you cultivate your own thriving garden.
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Our Commitment to Quality & Sustainability
Our garlic thrives in a diverse, 8-acre rotational garden, rotated with vibrant vegetables, herbs, and flowers. Beyond garlic, we grow fresh produce for our family, neighbors, and local food banks, ensuring that each harvest nurtures both our family and our community.
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Beyond Garlic—Botanical Innovation
Our farm is also home to botanical herbs and flowers, many of which support the niche world of organic distillers who craft premium hydrosols—pure plant and flower waters prized for their aromatic and therapeutic qualities. We distill many of these ourselves, offering a unique selection of organic hydrosols for herbal skincare and aromatherapy through our sister company Mountain Valley Botanics. If you’re curious about our distillation process or products, visit our website to explore the world of farm direct hydrosols. www.mountainvalleybotanics.com
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Growing with Passion & Purpose
Farming is more than our livelihood—it’s our way of life. Every bulb of garlic, every seed, and every bottle of hydrosol reflects the care and dedication we pour into our work. Whether you're a seasoned grower or just starting your gardening journey, we’re here to provide top-quality products and expert guidance to help you succeed.
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Give us a try—we think you’ll love what we grow! 🌱