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Certified Organic Lorz Italian Seed Garlic (Artichoke variety) -
A Northwest heirloom brought from Italy by the Lorz family to the Columbia Basin in Washington State in the late 19th century. Reliable, easy to grow, and well-adapted to the dry, hot summers of the Inland Northwest. Jumbo sized heads of garlic with creamy white bulb and clove wrappers. Classic "White Italian" variety of garlic. Strong garlic flavor with medium heat, perfect for storage, soups, and Nonna's famous marinara sauce.
8-14 cloves per bulb
4-10 bulbs per pound
65-75 cloves per pound
Lorz Italian (Organic)
From $15.00Sale Price
Excluding Sales Tax